“It’s become a cliché to list all the things for which Scotland is famous. But cliché gets you banned to the Skull Pit Corner ov Naughtiness™ in these parts. So let’s look at something less well-known that Scotland’s capital, Edinburgh, is renowned for… deep-fried Mars Bars. I should love them. Chocolate, caramel, and nougat, all deliciously fried up as a warm, crunchy breakfast dessert. Yet I don’t. It’s really difficult for me to explain why, because every individual component is something I love, but the final product just underwhelms.” Sums and blackened parts.
